Cruz, R., C. Fonseca Rodríguez, and F. Chavarría-Solera. “Comparison of the Proximal Chemical Composition of the Meat of <i> Anadara Tuberculosa </ I> and <i> A. Similis </ I&gt; (Bivalvia: Arcidae) from Chomes, Puntarenas, Costa Rica”. Journal of Marine and Coastal Sciences, Vol. 4, Dec. 2012, pp. 95-03, doi:10.15359/revmar.4.6.