Evaluation of the chemical composition (Phyllanthosides and Lignans) of the crude extract of the Chilillo tree (Phyllanthus Acuminatus Vahl) from different sites of Costa Rica. Uniciencia [Internet]. 2013 Jan. 1 [cited 2024 Apr. 29];27(1):304-18. Available from: https://www.revistas.una.ac.cr/index.php/uniciencia/article/view/4956